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Just a Little History: When the Cows Left

Wake Forest Gazette

Running a dairy farm has never been easy. My great-grandfather Albert Williams was farming in Osceola, New York in the late 1800s, turning his milk into cheese, an equally labor-intensive process. He was matched by my Hilton great-grandfather, Lafayette Hilton, who farmed near Orwell, N.Y. and wr… Click here to read the full Wake Forest Gazette story